Ken Botts, the Food and Nutrition Director for the Humane Society of the United States stops by the Vegan TourGuide to discuss his journey and his journey through the food industry and the INCREDIBLE changes he and his team are making in Cafeteria's across the nation and now internationally! He shares the incredible story of the University of North Texas Dining Hall and how they transformed an underperforming Dining Hall into a 100% Vegan - Plantbased Dining Hall and the results will blow you away.
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